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NESTLADY 4A Grade Peach Gum – Value Pack 250g | Natural Tree Resin · Chewy Texture · Perfect for Sweet Soups
- Peach gum is a natural resin secreted from peach tree bark, also known as “peach tears”
- Rehydrates into a soft, jelly-like, chewy texture with a mild, sweet taste
- Contains plant-based gum, carbohydrates, and protein (Note: Objective nutritional statement, not a health claim)
- Soak 1–2 pieces for 5 hours, then steam with rock sugar for about 40 minutes before serving
- Often simmered with bird’s nest, job’s tears, or snow swallow in desserts
- Storage: Keep in a cool, dry place.
Organic Pure Peach Gum
About Peach Gum
This natural dessert collection features peach gum, snow swallow, and gleditsia seed—three ingredients traditionally used in sweet soups and desserts.
Each ingredient transforms into a soft, gel-like texture when cooked, creating a smooth and enjoyable eating experience. With a light and refreshing taste, this blend is perfect for preparing comforting desserts at home.
Whether enjoyed on its own or combined with ingredients like red dates, rock sugar, or milk, this collection offers a simple way to create delicious and visually appealing dishes.
How To Use
1.First, soften the peach gum by soaking it in clean water.
2.Then, put the peach gum into a stewing mug with warm water (not boiling) and feel free to add other ingredients such as dried lilies, dried dates, white fungus, or longans.
3.Finally, stew for 45 minutes to 1 hour until the peach gum has a gel like texture.
Storage
it is strongly recommended to store the product in a cool dry area.
Notice
If you have a medical condition or take pharmaceutical drugs please consult with your doctor before using this.
